Thursday, April 16, 2015

Starbucks Cookie Crumble Tutorial

HAPPY 16TH OF APRIL, READERS!!!
Today I'll be posting some tutorials!! I think I'm kinda bored writing about serious things.  So I decided to do fun stuff here!  Who likes Starbucks's Chocolate/Mocha cookie crumble?!?!?! Well you need at least 6 bucks to get them.  Why don't you make one yourself? How ? Keep reading guys!! You'll find out!!! :)

Work Plan
Let's just work professionally.  Before we get started let's make a work plan first so we won't leave any ingredients behind! :)

Ingredients:


  • 100ml Hot water 
  • 2 Cups Ice
  • 1 Cup Milk
  • 2 Tablespoon Instant coffee powder OR Chocolate drink powder  
  • 1 Tablespoon Chocolate Syrup
  • 1 Tablespoon Vanilla Syrup OR Maple Syrup + 1/2 teaspoon Vanilla essence
  • 10 Oreos (without filling)
  •  1 or 2 Tablespoon Grated Chocolate (depends on how you like it)
  • Whipped Cream
Equipments:

  • Electrical Blender or Shaker
  • Measuring Cups
  • Glass
  • Cheese grater
  • Measuring Spoons
  • Bowls
  • Zip Bag
  • Starbucks's reusable cups
  • A dark green straw
Let's get Started!!!
Before we get started, double check your ingredients and equipments, you might not want to leave anything behind.   Then, read these steps below.  Don't get them mixed up, make sure you do it IN ORDER!!! (Every steps are made for a reason)

Steps
  1. First of all, make a Hot Chocolate/Coffee ! Mix the Chocolate/Coffee powder into the hot water.  Then, leave it in a room temperature to cool down a little (Don't put it in the fridge!!!)
  2. Remove the Oreo's fillings 
  3. Put it inside a zip bag
  4. Zip the bag, then scrunch them with something heavy (Such as: Chocolate or Maple syrup's bottle)

  5. Grate the chocolate with the cheese grater (just take 1 or 2 tablespoon of it)
  6. Put the chocolate/coffee drink in a blender or shaker
  7. Add Grated chocolate
  8. Add Milk
  9. Add Vanilla/Maple syrup + Vanilla Essence
  10. Add Chocolate syrup
  11. Add 3/4 Oreos (you might need the rest for decoration)
  12. Add Ice
  13. Turn on the blender if you're using a blender.  If not? Close the lid of your shaker, then..... SHAKE IT OFF!!!
  14. Pour the mixture into a Starbucks's reusable cup (or just an ordinary cup)
  15. Shake your whipped cream off then squeeze them on top of your mixture
  16. Decorate the top with some left over Oreos and Chocolate Syrup
  17. CONGRATULATIONS!!! YOU JUST MADE YOUR VERY OWN CHOCOLATE OR MOCHA COOKIE CRUMBLE FRAPPUCCINO!!! 
  18. Clean up your mess. 
  19. Serve your customers (your customer might be yourself) !! ;)
  20. Take a selfie with your very own home made Frappuccino
  21. Post it on Instagram
  22. Tag @Jessyaliciaofficial + comment + hashtag #Jessyaliciatutorial
  23. I might repost it!
  24. Any question? Comment down below.  
  25. I will answer them in the Q&A session

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